Menu
Winter Special Menu (Your choice of meat: Sous vide smoked pork, or Sous vide smoked beef (+$2.00))
Experience the bold fusion of Italian and Thai flavors with our tender sous vide smoked beef or pork. This dish marries the smoky richness of slow-cooked meat with a delicate balance of Italian and Thai spices, creating a one-of-a-kind culinary journey.
Spaghetti Pad Kee Mao
Stir-fried spaghetti tossed with broccoli, carrots, and bell peppers, all infused fresh tomatoes and the aromatic punch of fragrant basil. Topped with a generous sprinkle of Parmesan cheese.
Fettuccini Thai Orchid Curry
Fettuccini tossed in a flavorful, aromatic curry sauce made from a special blend of spices, with peas, onions, and carrots adding a burst of color and taste. Finished with a sprinkle of Parmesan cheese and fresh green onions for a savory, creamy, and boldly spiced dish that excites the palate.
Spaghetti Pad Kee Mao
Fettuccini Thai Orchid Curry
Limited Time Only!! (Your choice of meat: Sous vide smoked pork, or Sous vide smoked beef (+$2.00))
For Limited Time Only! Experience the smoky richness of sous vide smoked beef or pork, with a delicate balance of the Thai Curry.
GANG DANG
Medium spicy red curry with coconut milk, bamboo shoots, bell peppers, zucchini, Thai basil, and kaffir lime leaf.
GANG KEOW WAN
Medium spicy green curry with coconut milk, bamboo shoots, bell peppers, zucchini, peas, Thai basil, and kaffir lime leaf.
GANG PANANG
Medium spicy Panang curry with coconut milk, bell peppers, peas, kaffir lime leaf, zucchini, and Thai basil.
GANG KA REE
Medium spicy yellow curry with vinegar, coconut milk, potatoes, carrots, and onion.
GANG MASSAMAN
Medium spicy Massaman curry with tamarind juice, coconut milk, potatoes, carrots, onion, and peanuts.
APPETIZERS
1. POR PIA TOD (THAI DEEP FRIED SPRING ROLL 4 PIECES)
Cabbage, carrots, and other vegetables marinated in a delicious sauce wrapped in a spring roll skin, served with spicy and sweet sauce.
2. TOFU TOD (8 PIECES)
A Vegetarian Favorite, deep-fried bean cake, served with sweet and sour sauce and ground peanuts.
3. FRIED SHRIMP (6 PIECES)
Fried farm-raised shrimp mixed with wheat flour, served with Thai Chili sauce.
4. THAI DUMPLING (8 PIECES)
Chicken mixed together with vegetables and wrapped in pot sticker skin.
5. THAI CHICKEN NUGGETS (12 PIECES)
Fried chicken nuggets, served with sweet and sour sauce.
SOUPS (NOT COME WITH RICE)
6. TOM YUM (CHICKEN OR TOFU)
A popular spicy and sour soup with mushrooms, galangal, tomato, kaffir lime leaf, and lemongrass.
7. TOM YUM GOONG (PRAWN)
A popular spicy and sour soup with prawn, mushrooms, galangal, kaffir lime leaf, tomato, and lemongrass.
8. TOM KHA GAI (CHICKEN OR TOFU)
An exotic creamy coconut soup with mushrooms, cabbage, infused with lemongrass, kaffir lime leaf, and galangal.
NOODLE DISH (Your choice of meat: chicken, tofu, beef (+$2.00), or shrimp (+$4.00))
9. PAD THAI
Rice noodles stir-fried with meat, egg, green onion, bean sprouts, fish sauce, vinegar, sugar. Served with lime and peanuts.
10. PAD SEIW
Thick rice noodles stir-fried with broccoli, carrots, cabbage, and eggs with black sweet bean sauce.
11. GUAY TEAW PAD KEE MAO
Delicious spicy thick rice noodles, stir-fried with broccoli, Thai basil, green and red bell peppers, carrot, tomatoes, spicy Thai chilies, garlic, and soy sauce.
12. GUAY TEAW KHUA GAI
Delicious thick rice noodles, stir-fried with chicken, eggs, garlic, bean sprouts, green onion. Served with Sweet & Sour Sauce.
PAD THAI
PAD SEIW
GUAY TEAW PAD KEE MAO
GUAY TEAW KHUA GAI
FRIED RICE (Your choice of meat: chicken, tofu, beef (+$2.00), or shrimp (+$4.00))
13. KAOW PAD
Stir-fried Jasmine rice with eggs, garlic, onion, green onion, peas, and soy sauce.
14. KAOW PAD PHONG KA REE
Stir-fried jasmine rice with curry powder, eggs, garlic, onion, green onion, carrot, peas, and soy sauce.
15. KAOW PAD SUB PA ROD
Stir-fried Jasmine rice with eggs, garlic, onion, green onion, pineapple, roasted cashew nuts, raisins, and soy sauce.
CURRY DISHES (Your choice of meat: chicken, tofu, beef (+$2.00), or shrimp (+$4.00))
16. GANG DANG
Medium spicy red curry with coconut milk, bamboo shoots, bell peppers, zucchini, Thai basil, and kaffir lime leaf.
17. GANG KEOW WAN
Medium spicy green curry with coconut milk, bamboo shoots, bell peppers, zucchini, peas, Thai basil, and kaffir lime leaf.
18. GANG PANANG
Medium spicy Panang curry with coconut milk, bell peppers, peas, kaffir lime leaf, zucchini, and Thai basil.
19. GANG KA REE
Medium spicy yellow curry with vinegar, coconut milk, potatoes, carrots, and onion.
20. GANG MASSAMAN
Medium spicy Massaman curry with tamarind juice, coconut milk, potatoes, carrots, onion, and peanuts.
21. GANG KHUA SUB PA ROD
Medium spicy curry paste with coconut milk, pineapple, tomatoes, zucchini, and Thai basil.
GANG DANG
GANG KEOW WAN
GANG MASSAMAN
WOK FRIED DISHES (Your choice of meat: chicken, tofu, beef (+$2.00), or shrimp (+$4.00))
22. PAD GRA PROW
A famous Thai dish with garlic, Thai spicy chilies, bell peppers, Thai basil, green beans, and onion.
23. PAD KEE MAO
Medium spicy stir-fried with broccoli, bell peppers, mushrooms, carrots, baby corns, Thai spicy chilies, sugar, and soy sauce.
24. PAD HIM MA PARN
A popular cashew nut stir-fry with onion, pineapple, bell peppers, mushrooms, baby corns.
25. PAD PUCK
A delicious stir-fry combination of vegetables, broccoli, carrots, mushrooms, zucchini, baby corns, onion, and bean sprouts.
26. PRA RAM
A fabulous combination of steamed vegetables, broccoli, mushrooms, carrots, zucchini, and onion. Covered with our tasty peanut sauce and ground peanuts.
PAD GRA PROW
PAD KEE MAO
PAD HIM MA PARN
SIDE ORDERS
JASMINE RICE
PEANUT SAUCE (2 OZ.)
SWEET AND SOUR SAUCE (2 OZ.)
DUMPLING SAUCE (2 OZ.)
Hot Beverages
Hot Thai Tea
Hot Jasmine Tea
Hot Jasmine Green Tea
Hot Green Tea
Cold Beverages
Iced Thai Tea (16 Oz.)
Iced Matcha Green Tea (16 Oz.)
Iced Coffee (16 Oz.)
Coke (Can)
Diet Coke (Can)
Sprite (Can)
Menu created with love by Thai Orchid X OpenAI's ChatGPT. All rights reserved.